Mango Vinaigrette

Per serving

124.4kcal
1.3гProteins
0.5гFats
31.4гCarbs

From Coastal Living. I would serve this on a spinach and/or seafood salad. They pair it with scallops. Yum!

Ingredients

  • diced mango1 cup
  • fresh orange juice1⁄4 cup
  • rice vinegar1⁄4 cup
  • fresh lime juice2 tablespoons
  • light brown sugar1 tablespoon
  • salt
  • fresh ground black pepper

Step-by-step instructions

  1. 1

    Process first 5 ingredients in a blender or food processor until smooth.

  2. 2

    Stir in salt and pepper to taste.

Source: food.com
Original recipe

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