Mango & passionfruit ice

• carton of mango↗1l l

  & passionfruit smoothie

• passion fruits4

  halved

• mango↗1

  peeled, stoned and sliced

Step-by-step instructions

1. 1

   Pour the smoothie into a container such as a loaf tin and freeze overnight, or until solid. Remove and allow to soften slightly for 10-15 mins. Scrape out the seeds from the passion fruit and set aside.

2. 2

   Scoop the frozen smoothie into rough balls using an ice-cream scoop or spoon, then put inside each halved passion fruit. Serve with the sliced mango and passion fruit seeds.