Makeover Fancy Bean Casserole

• frozen French style green beans, thawed↗3 cups
• cream of chicken soup1 can

  (8 ounce)

• frozen corn, thawed↗1 1⁄2 cups
• slided water chestnuts↗1 can

  (8 ounce)

• onion↗1

  chopped

• sour cream↗1⁄2 cup
• cubed Velveeta cheese1⁄4 cup
• butter↗5 teaspoons
• crushed butter flavored cracker1⁄3 cup

Step-by-step instructions

1. 1

   In a large bowl, combine the first 7 ingredients. Tranfer to an 11x7-in. baking dish coated with cooking spray. In small skillet , melt butter. add cracker crumbs; cook and stir until lightly browned. Sprinkle over the top. Bake, uncovered, at 350 for 35-40 minutes or until heated through and topping is golden brown.