Low-fat Pizza With Turkey Sausage and Sweet Peppers

Per serving

100.6kcal
18.9гProteins
0.2гFats
5.5гCarbs

In my quest to make a pizza that is yummy and lower in fat, I came up with this. I can't wait to gome home today and eat the leftovers!

Ingredients

4 serv.
  • pizza crust (your choice of homemade, Boboli, from a tube...)1
  • cup prepared pizza sauce↗1
  • links sweet Italian turkey sausage↗3
  • yellow sweet pepper, sliced into rings↗1
  • cup sliced fresh mushrooms1
  • cups shredded fat free mozzarella cheese↗2

Step-by-step instructions

  1. 1

    Heat oven to 425. Prepare your pizza crust in whatever way you prefer and prebake on a greased pan for 10 minutes.

  2. 2

    While crust is baking, saute the turkey sausage links in skillet until done. Cool briefly and dice into chunks.

  3. 3

    Spread pizza sauce over crust, top with sausage chunks, sliced pepper rings, mushrooms and mozzarella.

  4. 4

    Bake for an additional 10-12 minutes or until cheese is melted and lightly browned.

Source: food.com
Original recipe ↗

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App