Transform BBQ sides with this flavour-packed butter. With a zesty, salty and spicy punch, it's perfect melted over hot corn on the cob or boiled new potatoes

Ingredients

8 serv.

butter↗150g g
feta↗100g g
limes↗finely grated zest of 2
finely grated zest of 2
finely chopped chilli1
coriander leaves↗handful of chopped
handful of chopped
salt↗

Step-by-step instructions

1
Mash the butter until soft. Crumble over the feta and add the lime zest, chilli and chopped coriander leaves. Work everything together with a little salt, then chill until needed.

Source: bbcgoodfood.com

Original recipe ↗

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