Jewel's Ground Beef Casserole

• ground beef↗1 lb
• onion, chopped↗1 cup
• chili powder↗3⁄4 teaspoon
• Worcestershire sauce↗1 tablespoon
• (8 ounce) package frozen mixed vegetables, thawed1 ounces
• medium noodles4 ounces
• cheese, grated↗1 1⁄2 cups
• salt↗1 1⁄2 teaspoons
• tomatoes↗16 ounces
• Accent seasoning1⁄4 teaspoon

Step-by-step instructions

1. 1

   Fry beef about 10 minutes and drain off grease.

2. 2

   Boil noodles about 8 minutes.

3. 3

   Stir in onions, salt, chili powder, tomatoes, and worchestershire sauce and cook until onions are translucent.

4. 4

   Sprinkle vegetables with Accent.

5. 5

   In a 2 quart casserole dish, combine meat and vegetables with cooked noodles and cover.

6. 6

   Bake, covered, at 350 degrees about 30 to 40 minutes.

7. 7

   Uncover and sprinkle with cheese.

8. 8

   Bake about 15 minutes longer.