Jan's - Diane's Cream Cheese and Beef Spread

• chopped onion1 teaspoon
• dry sherry↗2 tablespoons
• cream cheese↗1

  (8 ounce) package

• mayonnaise↗2 tablespoons
• chopped green olives1⁄4 cup
• smoked beef↗1

  (3 ounce) jar

Step-by-step instructions

1. 1

   Soften onions in sherry.

2. 2

   Warm cream cheese to room temperature.

3. 3

   Blend mayonaise and cream cheese well.

4. 4

   Add onions.

5. 5

   Chop beef and olives.

6. 6

   Add to mixture.

7. 7

   Chill and serve.