Per serving
Great, simple recipe I received in the mail from my friend Nicole. She said her Mom used to cook this when she was married to an Italian man. A good idea is to mash the potatoes a little and add some butter, and serve with Italian bread.
Cut sausage in half, and put all ingredients in a casserole dish with 1 cup of water.
Season with salt and pepper and cover.
Bake at 350 for an hour (or until potatoes are tender).
Remove lid for the last 15 minutes to brown.
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