Hot Creamy Crab Dip

Per serving

74.1kcal
5.7гProteins
5.2гFats
1.2гCarbs

An excellent easy to make appetizer. I have been making this recipe for over 20 years and it is enjoyed by all who like the taste of seafood.

Ingredients

8 serv.
  • cream cheese8 tablespoons
  • mayonnaise (Kraft Miracle Whip is preferred)1⁄2 cup
  • canned crabmeat, drained or 7 1/2 ounces use fresh crabmeat7 1⁄2 ounces
  • minced onions4 tablespoons
  • fresh lemon juice1 tablespoon
  • Tabasco sauce or 1/8 teaspoon red hot sauce1⁄8 teaspoon

Step-by-step instructions

  1. 1

    Preheat oven to 350 F degrees.

  2. 2

    In a mixing bowl using an electric mixer, beat cream cheese and mayonnaise until smooth.

  3. 3

    Stir in crabmeat, minced onion, lemon juice and Tabasco sauce.

  4. 4

    Spoon mixture into a small oven-proof dish that has been sprayed with a good vegetable oil.

  5. 5

    Bake in preheated 350 F oven for 20 minutes or until sauce is bubbly.

  6. 6

    Serve with crackers of your choice, potato chips, tortilla or taco chips.

  7. 7

    NOTE: For those who prefer a spicier dip, add addtional Tabasco sauce, also 2 teaspoons of Worcestershire sauce.

  8. 8

    You may consider adding about 4 Gherkin pickles chopped small.

Source: food.com
Original recipe

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