Homemade Sangria

• red wine (Merlot 1 L)↗1 bottle

  33 7/8 ounce

• brandy↗1 cup
• orange juice↗1⁄2 cup
• apple juice↗1⁄2 cup
• pineapple juice↗1⁄2 cup
• ginger ale
• ice cube
• orange↗
• maraschino cherry↗

Step-by-step instructions

1. 1

   Mix in all the ingredients except the Ginger Ale in a Sangria Pitcher.

2. 2

   Let the flavours to combine for several hours in the fridge. 24 hours if you can.

3. 3

   At the end you can add ice cubes if you want. But I don't.

4. 4

   Pour in each glass. Add a little bit of Ginger Ale. Decorate with slices of oranges and a marashino cherry.

5. 5

   If the sangria is too strong, you can add a little bit of juice of your choice.