Homemade Croutons

Per serving

199.9kcal
Proteins
12.1гFats
19.1гCarbs

I got tired of spending the money on packaged croutons. So I decided to make my own. They are just as tasty.

Ingredients

  • bread cubes2 cups
  • vegetable oil1 1⁄2 tablespoons
  • parsley1 tablespoon
  • garlic powder1 teaspoon
  • salt1⁄2 teaspoon
  • parmesan cheese1 tablespoon

Step-by-step instructions

  1. 1

    Drizzle oil over bread, a little bit at a time. Toss until the cubes are lightly coated, not soggy.

  2. 2

    Sprinkle on the spices and cheese. Toss until evenly dispersed. (You may vary amounts to suit your taste).

  3. 3

    Broil approximately 2 to 3 minutes, until crisp.

  4. 4

    Once cooled, store in air tight container.

Source: food.com
Original recipe

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