Try this harissa-honey marinade on chicken or halloumi skewers, and use as a glaze. Harissa is a Tunisian hot chilli paste made with red peppers and spices

Ingredients

4 serv.

rose harissa↗2 tbsp tbsp
olive oil↗2 tbsp tbsp
garlic clove↗1 crushed
crushed
honey↗3 tbsp tbsp

Step-by-step instructions

1
Combine the rose harissa, olive oil, garlic clove and honey. Season with salt.

Source: bbcgoodfood.com

Original recipe ↗

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