Crusted Halibut Olympia

• lbs halibut fillets (or other white fish)↗2 -3
• johnny's seafood seasoning, to taste
• cup plain fine breadcrumbs↗1
• cup sour cream↗1
• cups mayonnaise↗2
• bunch chopped green onion1
• pieces crumbled cooked bacon7 -8
• teaspoon garlic powder↗1⁄2

Step-by-step instructions

1. 1

   Place filets in a baking dish and sprinkle with seafood seasoning and half of the bread crumbs.

2. 2

   Mix next 5 ingredients together and completely cover the filets with the mixture.

3. 3

   Finish by covering the topping with more breadcrumbs.

4. 4

   Bake at 350 for approximately 45 minutes or until the fish is done.