Green Goddess Quinoa Summer Salad

• cooked quinoa (I cook mine in the rice cooker with broth)↗2 cup
• halved cherry tomatoes2 cup
• spinach leaves↗2 cup
• (or more, to taste) Magic Green Sauce or Avocado Cilantro Dressing0.5 cup
• fresh Mozzarella cheese, cut into bite sized pieces↗
• a few handfuls of crushed almonds or other nuts
• grilled veggies like asparagus or zucchini
• grilled chicken or other protein

Step-by-step instructions

1. 1

   Cook the quinoa in advance if you can – it tastes best when it’s had a few hours to cool.

2. 2

   Toss all ingredients together to combine! If the Magic Green Sauce is too thick to toss together with the other ingredients, just add a little water or oil to the bowl and it should toss together smoothly.