Green Beans With Pine Nuts

• pine nuts↗1 ounce
• green beans↗1 1⁄2 lbs

  trimmed

• lemon juice↗2 tablespoons
• salt and pepper

Step-by-step instructions

1. 1

   Preheat oven to 375°F.

2. 2

   Toast pine nuts in a shallow baking pan in oven 3 to 5 minutes, shaking pan frequently.

3. 3

   Place green beans in a steamer basket over boiling water in a saucepan and steam 7 to 8 minutes or until tender.

4. 4

   Transfer green beans to a serving dish.

5. 5

   Toss with lemon juice, pine nuts and salt and pepper to taste.