Green Beans Al a Side

• green beans, topped and tailed↗1 kg
• potatoes, peeled and cut into chunks↗2
• onion, peeled and cut into chunks↗1
• salt and pepper (to season)

  to season

Step-by-step instructions

1. 1

   Place potatoes and onions covered in water and bring to the boil for approximately 15 minutes.

2. 2

   Add the green beans for 5 minutes more.

3. 3

   At this time the potatoes should be very soft.

4. 4

   Drain the mixture of all the water.

5. 5

   Add seasonings - a lot of pepper is delicious.

6. 6

   Then take a fork and mash everything together - just slightly to meld all the flavours but still very chunky.

7. 7

   Serve.