Grandma's Tuna Macaroni Salad

Per serving

307.7kcal
20.6гProteins
6.8гFats
39.6гCarbs

This is the plain old fashioned macaroni salad my grandma used to make, which is still my sister Cathy's favorite.

Ingredients

4 serv.
  • uncooked elbow macaroni↗2 cups
  • tuna in water, drained↗1 can
  • grated cheddar cheese↗1⁄2 cup
  • salt↗3⁄4 teaspoon
  • dried onion flakes↗1 teaspoon
  • chopped celery (optional)1⁄2 cup
  • good mayonnaise (Best Foods, Helmann's, or Vegenaise)↗3⁄4 cup

Step-by-step instructions

  1. 1

    Cook macaroni according to package directions and let cool.

  2. 2

    Mix in the other items well, adding mayo last.

  3. 3

    Chill well before serving.

  4. 4

    When I make this, I omit the celery, add more dried onion, and add a little curry powder and garlic powder and cayenne.

Source: food.com
Original recipe ↗

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