This recipe is so easy you don’t even need to fire up a pan to cook. Cook the noodles, make the sauce, and then toss them together. Pau Hana! (work is done, in Hawaiian ;-)

Ingredients

2 serv.

angel hair pasta↗1⁄2 lb
soy sauce↗3 tablespoons
rice vinegar↗1 tablespoon
sesame oil↗1 tablespoon
sugar↗1 tablespoon
garlic↗3
finely minced
sesame seeds↗1 teaspoon
green onions↗2
roots trimmed and cut into small rings

Step-by-step instructions

1
Cook the pasta according to the package instructions until al dente.
2
Mix all the ingredients except green onions for the sauce in a small bowl, add the sugar slowly and last so it can be dissolved. stir to combine well.
3
When the pasta is cooked, drain with a colander. Transfer the noodles to a big mixing bowl, add the Sauce and green onions, stir to combine well. Serve immediately.

Source: food.com

Original recipe ↗

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