Frosty the Cheese Ball

Per serving

66.6kcal
1.4гProteins
6.5гFats
Carbs

Got this recipe from Family Fun magazine. I made it for Christmas, and everyone loved it. Not only is he super cute, but he is very tasty for only a few ingredients. He has become a new holiday tradition!

Ingredients

25 serv.
  • cream cheese16 ounces
  • garlic salt1⁄2 teaspoon
  • onion powder1⁄2 teaspoon
  • raisins10

    for eyes mouth and buttons

  • carrot1 piece

    for the nose

  • crackers4

    for the hat

  • thyme1

    sprig for hat

  • carrot1 slice

    for scarf

  • broken pretzels2

    for arms

Step-by-step instructions

  1. 1

    In a large bowl, let the cream cheese soften at room temperature for about 30 minutes. Stir in the garlic salt and the onion powder, then cover the bowl with plastic wrap and chil for 2 hours. Make the snowman by rolling two thirds of the cheese into a ball for his body and the other third into a ball for his head. Stack the balls, then add the facial features, clothing, and arms. Serve with crackers or mini bagels.

Source: food.com
Original recipe

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