From the Better Homes & Gardens Easy Everyday Low Carb Cookbook that I sent to my swap partner FloridaNative. This is a refreshing fruit dip and I used it with fresh pineapple cubes, apples and peaches during a get-together. I did tweak it in that the original recipe called for only an 1/8th tsp of either cinnamon, nutmeg or ginger but I love the combination of cinnamon and nutmeg so I used about a 1/4 tsp of each.

Ingredients

12 serv.

(8 ounce) carton low-fat vanilla yogurt↗1
8 ounces
cup unsweetened applesauce↗1⁄4 cup
teaspoon nutmeg↗1⁄4 teaspoon
teaspoon cinnamon↗1⁄4 teaspoon
fresh fruit

Step-by-step instructions

1
In a small bowl, stir together the yogurt, applesauce and spices.
2
If not serving immediately, make sure to keep in refrigerator. Serve with fresh sliced fruit, like pineapple, strawberries, apples, peaches, or nectarines.

Source: food.com

Original recipe ↗

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