Fluffy Fruit Salad

• sour cream↗8 ounces
• mandarin oranges↗1 ounce

  drained

• Cool Whip8 ounces
• maraschino cherries↗1 ounce

  drained

• French vanilla instant pudding1 ounce
• miniature marshmallows2 cups
• pineapple chunks↗1 ounce

  reserved

• black walnut↗1⁄2 cup

  optional

• bananas↗3

  optional

• coconut1⁄2 cup

  optional

Step-by-step instructions

1. 1

   Drain the juice from the pineapple into a bowl, set the pineapple aside.

2. 2

   Add the pudding to the pineapple juice mix until smooth and creamy.

3. 3

   Stir in sour cream and cool whip; mix well.

4. 4

   Add pineapple, oranges, cherries and marshmallows and Coconut.

5. 5

   Mix well sprinkle black walnuts on top.

6. 6

   Refrigerate for at least 1 hour before serving.

7. 7

   Just before serving, fresh sliced bananas may be added.