Super easy chicken. I serve with yellow saffron rice and a salad. The ingredients sound gross together but they are so good. I have used creamy french, zesty french, catalina and russian dressings. i usually just get the cheapest I can find ;)

Ingredients

4 serv.

chicken breasts, boneless↗4 -6 pieces
apricot preserves↗6 -9 ounces
French dressing1 ounce
dry onion soup mix↗2 ounces
Dijon mustard↗1 teaspoon
garlic clove, minced↗1⁄2 teaspoon

Step-by-step instructions

1
Place chicken breasts in shallow baking dish.
2
Combine ingredients in bowl, stir and dump on chicken.
3
Bake uncovered for 35-40 minutes at 350.

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App