This recipe for baked ziti will have everyone begging you for more, and the best part, its quick and easy to make. I have a big family with big appetites, so this recipe makes big portion sizes. I use this recipe every time I make baked ziti, which is my favorite dish of all.

Ingredients

8 serv.

ziti pasta↗16 ounces
ricotta cheese↗32 ounces
mozzarella cheese↗6 cups
shredded
pasta sauce↗16 ounces

Step-by-step instructions

1
Preheat oven to 350.
2
Boil ziti, following the package directions.
3
Drain the ziti and place in a large bowl.
4
Mix all the ricotta cheese with the ziti.
5
Mix half of the mozzarella cheese with the ziti.
6
Spray a large pan (larger than 13x9) with cooking spray.
7
Cover the bottom half of the pan with half the pasta sauce.
8
Put the ziti mixture on top of the sauce.
9
Pour the remaining sauce on top of the ziti.
10
Top with the remaining mozzarella cheese.
11
Bake for 20-30 minutes or until cheese is melted and it is lightly golden.

Source: food.com

Original recipe ↗

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