A creamy potato dish sure to please your family. Excellent at potlucks too! If you want to dress it up. Add cruched corn flakes with melted butter on top the last 30 minutes of baking.

Ingredients

6 serv.

hash browns↗1 1⁄2 packages
sour cream↗1 cup
cheddar cheese↗14 ounces
onion↗1
chopped fine
milk↗2⁄3 cup
cream of chicken soup2 cans
undiluted
cream of celery soup1 can
undiluted
butter↗1⁄4 cup
melted
garlic powder↗1⁄4 teaspoon
salt and pepper
to your taste

Step-by-step instructions

1
In lagre mixing bowl add ingredients listed.
2
mix well.
3
Put into a casserole dish and bake for 1 hour at 350 degrees.

Source: food.com

Original recipe ↗

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