Congo Cake

• flour↗2 1⁄2 cups
• light brown sugar↗1 box

  (1 lb)

• butter↗1⁄2 cup
• eggs↗3
• chocolate chips↗1 1⁄2 cups
• chopped walnuts1 cup

Step-by-step instructions

1. 1

   Combine flour, sugar and butter.

2. 2

   Add eggs and stir till blended; add chocolate chips and walnuts.

3. 3

   Pour into a 13x9 pan that has been sprayed with cooking spray such as Pam.

4. 4

   Bake at 350 for 25 to 30 minutes.