Cinnamon Chip Muffins

Per serving

141.9kcal
2.6гProteins
6.3гFats
18.9гCarbs

Nice, light biscuit type muffin. From Hershey!

Ingredients

12 serv.
  • all-purpose biscuit mix2 cups
  • white sugar1⁄3 cup
  • vegetable oil2 tablespoons
  • egg1

    slightly beaten

  • cinnamon baking chips1 cup
  • milk2⁄3 cup

Step-by-step instructions

  1. 1

    Heat oven to 400 degrees.

  2. 2

    Grease or paper line 12 muffin cups.

  3. 3

    Stir together all ingredients until just moistened.

  4. 4

    Divide batter into muffin cups.

  5. 5

    Bake for 15-18 minutes or just until browned.

  6. 6

    Cool slightly and then remove from pan.

Source: food.com
Original recipe

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