Chili Macaroni (Crock Pot)

Per serving

271.7kcal
16.5гProteins
6.4гFats
37.4гCarbs

a recipe that never fails to please

Ingredients

12 serv.
  • ground beef1 lb

    cooked and drained

  • hot chili beans2 cans

    undrained

  • green peppers2

    large, chopped

  • onion1

    large, chopped

  • celery ribs4

    chopped

  • tomato sauce1 can
  • chili seasoning mix1 teaspoon
  • garlic cloves2

    minced

  • elbow macaroni7 ounces

    cooked and drained

  • salt and pepper

Step-by-step instructions

  1. 1

    In slow cooker, combine first 8 ingredients and mix well.

  2. 2

    Cover and cook on LOW heat for 6 hours or til heated through.

  3. 3

    Stir in macaroni and mix well.

  4. 4

    Season to taste.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App