Chicken Breasts in Ginger Lime Sauce

• chicken breasts↗6
• salt and pepper (to taste)
• brown sugar↗1⁄2 cup
• lime juice↗1⁄4 cup
• rum↗2 tablespoons
• finely chopped gingerroot1 tablespoon
• garlic cloves, chopped↗2
• Frank's red hot sauce↗1 dash

Step-by-step instructions

1. 1

   Beat the chicken meat with a mallet to tenderise. Barbecue the chicken until tender.

2. 2

   To make lime juice sauce: Combine the brown sugar, lime juice, rum, ginger, garlic and Hot Sauce in a saucepan, heating without boiling until sugar fully dissolves, then bring sauce to a boil;.

3. 3

   serve on top of chicken.