Cheesy Pita Chips

• pita bread↗1⁄2

  approximately 6 inches (2 oz.)

• garlic powder↗1⁄2 teaspoon
• low-fat cheddar cheese↗1⁄2 ounce
• olive oil↗1⁄4 tablespoon

Step-by-step instructions

1. 1

   Preheat oven to 350°F

2. 2

   Lightly brush pita with oil and cut into eighths.

3. 3

   Arrange the pita chips on a baking sheet sprayed with cooking spray and bake for 5-6 minutes or until lightly browned.

4. 4

   Top with cheese and garlic powder, return to oven and bake for 2-3 more minutes, until cheese is melted.

5. 5

   Amount per serving: Calories 149; total fat 2g; saturated fat 0g; cholesterol 5 mg; sodium 208mg; total carbohydrate 20g; dietary fiber 3g; sugars 1g; protein 7g.