Cheesy Hash Brown Potatoes

• frozen hash brown potatoes↗2 lbs

  slightly thawed

• sour cream↗1 pint
• melted butter1⁄2 cup
• onion flakes↗2 tablespoons
• salt↗1 teaspoon
• pepper↗1⁄2 teaspoon
• shredded cheddar cheese↗2 cups
• cream of chicken soup1 can

  (10 1/2 ounce)

Step-by-step instructions

1. 1

   Pre-heat the oven to 350 degrees F.

2. 2

   Mix all ingredients except for the potatoes together.

3. 3

   Add potatoes and mix.

4. 4

   pour into 9x13 pan.

5. 5

   bake for 1 hour.