Caramelized Banana and Fig Oatmeal

• oats↗0.5 cup
• banana↗1
• butter↗0.5 tablespoon
• A few spoonfuls of brown sugar
• fig preserves1 tablespoon
• Coconut for topping

Step-by-step instructions

1. 1

   Prepare the oatmeal how you like it.

2. 2

   Slice the bananas and combine them with the butter and sugar in a small saucepan. Stir it all for a few minutes over medium high heat.

3. 3

   Arrange the bananas on the oatmeal, drizzling the extra caramel sauce on the oatmeal. Stir the fig preserves with a few drops of water until it becomes thin enough to drizzle. Sprinkle coconut on top for looks!