Per serving
This is Campbell's version posted in the Dec. 2008 edition of Guideposts Magazine.
Stir soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 3 quart casserole.
Bake at 350 deg. F. for 25 minute or until hot. Stir.
Top with remaining onions.
Bake for 5 minute more.
(Opt.) - Toast 1/2 cup sliced almonds. Add with remaining onions.
(Opt.) - Cook 4 slices bacon until crisp and crumble. Add to green bean mixture.
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