Per serving
This variation of the Brazilian caipirinha – an ideal cocktail for a party. Muddle lime pieces with sugar until smooth, then add vodka and crushed ice.
Cut the lime into small pieces, then place them at the bottom of a sturdy glass and add the golden granulated sugar. Muddle well using a muddler – you can also use a pestle and mortar.
Fill the glass with crushed ice, then add the vodka. Stir well so all ingredients combine, and serve.
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