Buffalo Chicken Cheese Ball

Per serving

373kcal
16.9гProteins
32.7гFats
2.9гCarbs

I got this off of Joelens Culinary adventures( http://joelens.blogspot.com) and didn't see anything like it on here. Wanted to add it so I remember to make it soon! She didn't post servings or prep time or anything like that, so until I actually make it, these are estimates(cooking time=chilling time)

Ingredients

4 serv.
  • cooked chicken breast1 cup
  • scallions2

    thinly sliced

  • blue cheese1⁄4 cup

    crumbled

  • cheddar cheese1⁄4 cup

    shredded

  • ranch dressing1⁄4 cup

    bottled

  • cream cheese8 ounces
  • Frank's red hot sauce2⁄3 dash
  • cheddar cheese1 cup

    for coating

Step-by-step instructions

  1. 1

    Combine all ingredients in a bowl. Form into a ball and roll in the shredded cheddar to coat. Wrap in plastic wrap and chill for atleast 1-2 hours before serving. Serve with crackers, carrot sticks, and/or celery.

Source: food.com
Original recipe

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