Brownies With Walnuts and Dried Fruit

• black chocolate↗200 g
• sugar (or brown sugar)↗200 g
• butter↗200 g
• flour↗70 g
• eggs↗4
• chopped walnuts (or hazelnuts)100 g
• chopped dried fruit, of your choice (strawberries, apricot, raisins or other)100 g

Step-by-step instructions

1. 1

   Melt butter and chocolate broken into pieces in a frying pan (butter first), or in microwave.

2. 2

   Mix flour, eggs and sugar in a bowl and then add melted butter and chocolate and stir.

3. 3

   Add nuts and dried fruit to mixture and stir.

4. 4

   Pour mixture in a small pan or in muffin cups.

5. 5

   Bake 15 minutes in a per-heated oven at 200°C.

6. 6

   Do not over-bake, core should stay a little melted. This can be tried out with a toothpick in the cake - there should be some chocolate left on the toothpick when it comes out. When the brownies cool off core will thicken.