Brown Sugar Baked Beans

• slices bacon, cut into 1/2 inch pieces↗4 slices
• cup firmly packed brown sugar1⁄2 cup
• cup chili sauce↗1⁄2 cup
• chopped onion1⁄2
• (21 ounce) cans pork and beans2 cans
• tablespoons country-style dijon mustard↗2 tablespoons
• tablespoon Worcestershire sauce↗1 tablespoon
• teaspoon hot pepper sauce↗1⁄4 teaspoon

Step-by-step instructions

1. 1

   Heat oven to 325 degrees.

2. 2

   in a 10 inch skillet, cook bacon over medium high heat, stirring occasionally, until bacon is browned( 4-6 minutes ).

3. 3

   place bacon on a paper towel.

4. 4

   in large bowl, stir togetger bacon and all remaining ingredients.

5. 5

   pour into a 2-quart casserole.

6. 6

   bake, stirring occasionally, for 1 1/2 to 2 hours, or until slightly thickened.