Braised Cucumbers

Per serving

27.4kcal
1.6гProteins
0.3гFats
5.8гCarbs

A bit of a different vegetable

Ingredients

2 serv.
  • medium cucumber1
  • low sodium chicken broth1⁄4 cup
  • fresh dill, chopped1 teaspoon

Step-by-step instructions

  1. 1

    Pare, seed and cut cucumbers into 2 x 1/2 inch sticks.

  2. 2

    Cook cucumbers and broth over medium heat, stirring frequently until tender; about 12 minutes.

  3. 3

    Add dill; stir to combine and serve.

Source: food.com
Original recipe

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