Boston Beanwich

• slices bread↗2
• cup baked beans with molasses, drained1⁄4
• slices bacon, crumbled↗2
• slice American cheese↗1
• teaspoon mustard↗1
• tablespoon butter or 1 tablespoon margarine↗1

Step-by-step instructions

1. 1

   Butter one side of one slice of bread.

2. 2

   Spread the other side of the bread with the beans.

3. 3

   Top with a slice of American cheese.

4. 4

   Spread the second slice of bread with the mustard, and put it mustard side down.

5. 5

   Butter the top of the bread, and on a griddle or frying pan, cook the sandwich until the beans are hot, cheese is melted slightly and the sandwich is nicely browned.