Blueberry Muffin in a Mug

Per serving

503.9kcal
5.5гProteins
29.3гFats
57.3гCarbs

Blueberry Muffin in a Mug

Ingredients

1 serv.
  • cup flour↗1⁄4
  • tablespoon sugar↗1
  • teaspoon baking powder↗1⁄8
  • tablespoons milk↗3
  • tablespoon coconut oil (melted)↗1
  • blueberries (fresh or frozen)↗1⁄4
  • Topping
  • tablespoon coconut oil↗1
  • tablespoon flour↗1
  • tablespoon raw sugar↗1

Step-by-step instructions

  1. 1

    • In a microwave safe mug combine the flour, baking powder, and sugar.

  2. 2

    • stir in the milk and coconut oil.

  3. 3

    • place the berries on top.

  4. 4

    • crumble together the coconut oil, flour and sugar.

  5. 5

    • and sprinkle on top of the blueberries.

  6. 6

    • microwave on high 90 seconds.

  7. 7

    cool slightly before removing the mug will be HOT.

Source: food.com
Original recipe ↗

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