Blueberry Chicken Salad

• fat-free mayonnaise↗1⁄4 cup
• nonfat sour cream↗2 tablespoons
• lemon juice↗2 tablespoons
• Dijon mustard↗2 teaspoons
• hot pepper sauce↗1 dash
• salt↗1 dash
• boneless skinless chicken breasts, cooked, cubed↗2 cups
• celery, chopped↗1⁄2 cup
• fresh blueberries↗1 cup
• fresh tarragon, minced2 tablespoons
• lettuce or 2 cups spinach leaves↗2 cups

Step-by-step instructions

1. 1

   Mix together mayonnaise, sour cream, lemon juice, mustard, hot pepper sauce and salt.

2. 2

   Stir in chicken, celery and blueberries.

3. 3

   Add tarragon and toss lightly. Arrange lettuce leaves on serving plates.

4. 4

   Spoon salad over lettuce leaves.