The best part about this recipe is that there is no pre-broiling or browning required, and they still taste great! Use any kind of ribs that your heart desires.

Ingredients

4 serv.

catsup↗3⁄4 cup
water↗3⁄4 cup
onion, chopped↗1 cup
sugar↗2 tablespoons
Worcestershire sauce↗1 tablespoon
paprika↗1⁄4 teaspoon
cayenne pepper↗1⁄4 teaspoon
chili powder↗1⁄4 teaspoon
pork spareribs↗2 lbs

Step-by-step instructions

1
Combine all ingredients except for ribs in a small saucepan; bring to a boil.
2
Place ribs in a greased 13 x 9 baking pan; pour sauce over ribs.
3
Bake in a 375 degree oven for 1 1/2 hours or until done.

Source: food.com

Original recipe ↗

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