This is adapted from "So Quick with New Bisquick" published in 1967. Mom was an avid Bisquick user and Heaven help me I just love the stuff. I actually only got 11 muffins from this recipe. My 7 year old loved these too.

Ingredients

Bisquick2 cups
sugar↗3 tablespoons
quick-cooking oats↗3⁄4 cup
egg↗1
milk↗2⁄3 cup

Step-by-step instructions

1
Heat oven to 400.
2
Grease 12 muffin cups or use paper liners.
3
Mix all ingredients with a spoon to combine.
4
Beat for about 30 seconds.
5
Fill muffin cups 2/3 full with batter.
6
Bake 15 to 20 minutes.
7
Remove from pan immediately, split and butter each muffin.
8
Cold muffins warm well in the microwave (20-30 seconds on high).

Source: food.com

Original recipe ↗

Want to try this recipe?

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App