Belgian Chocolate Mousse

Per serving

326.9kcal
8.4гProteins
33гFats
11.4гCarbs

I'm from Belgium and I want to share an authentic recipe from my country!

Ingredients

6 serv.
  • eggs3
  • dark chocolate200 g
  • cream250 ml

Step-by-step instructions

  1. 1

    Separate the eggs.

  2. 2

    Mix the egg yolks with the melted chocolate.

  3. 3

    Mix with whipped cream.

  4. 4

    Mix with whipped egg white.

  5. 5

    (Look at my video recipe on http://www.youtube.com/watch?v=Onl5Lh0u3Lo ).

Source: food.com
Original recipe

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