Beaudacious Crock Pot Pork Roast

• boneless pork roast2 -3 lbs
• portabella mushrooms, sliced↗4
• can cream of celery soup (or mushroom or chicken)1
• can chicken gravy (or pork)1
• envelope brown gravy mix↗1
• envelope Lipton Onion Soup Mix↗1
• envelope ranch dressing mix1
• water↗1⁄2 cup

Step-by-step instructions

1. 1

   Season entire pork roast with salt and pepper or a seasoning blend.

2. 2

   Put roast in crock pot and cover with sliced mushrooms.

3. 3

   Mix all remaining ingredients and use this to top the roast and mushrooms.

4. 4

   Cook on low for 10-12 hours.

5. 5

   This produces a lovely gravy which may be used on potatoes, rice, whatever.