Want to grill something that will delight both kids and adults? Three simple ingredients, smoky aroma and melted chocolate – and your s'mores are ready in minutes!
Lay out 6 sheets of aluminum foil. On each sheet place two biscuits, then a square of milk chocolate and a marshmallow. Cover with another biscuit and tightly wrap in foil, forming a packet.
Place the packets on the preheated grill and cook for 3‑4 minutes on each side until the chocolate and marshmallow begin to melt and spread. Turn with tongs.
Remove from the grill, let cool slightly, then carefully unwrap. If desired, stack several s'mores on top of each other to create “tall” sandwiches.
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