A Tropical Hawaiian Treat! Lots of yummy nuts in this banana quick bread.
Preheat oven to 350º.
Grease and flour a loaf pan.
In a bowl, mix butter and sugar until creamy.
In a separate bowl combine flour, baking powder and salt.
Blend dry ingredients with creamed butter/sugar mixture.
Add mashed bananas, eggs and nuts.
Pour into loaf pan. Bake for 1 hour or until a knife comes out clean.
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