Tropical cocktail “Bahama Mama”

• gold rum↗30ml ml
• coconut rum↗30ml ml
• orange juice↗50ml ml
• pineapple juice↗100ml ml
• lime↗½

  juiced

• ice
• pomegranate syrup↗крапля drop
• pineapple↗

  slice and maraschino cherry for garnish

Step-by-step instructions

1. 1

   Pour the gold rum, coconut rum, orange juice and pineapple juice into four glasses. Add ice.

2. 2

   Stir well, then drizzle with pomegranate syrup to create a gradient effect.

3. 3

   Garnish each glass with a slice of pineapple and a maraschino cherry.