Bacon Wrapped Prunes With Goat Cheese

Per serving

207.3kcal
Proteins
19.5гFats
0.6гCarbs

Easy yet sophisticated party bites. These would also be delicious with dates, or filled with a nice soft gorgonzola.

Ingredients

8 serv.
  • large dried prunes12
  • goat cheese4 ounces
  • bacon12

Step-by-step instructions

  1. 1

    1. Halve the prunes.

  2. 2

    2. Fill prune half with goat cheese.

  3. 3

    3. Slice bacon in half.

  4. 4

    4. Wrap prune in 1/2 bacon slice.

  5. 5

    5. Arrange prunes with the loose end of bacon facing downward on a foil lined baking tray.

  6. 6

    6. Broil until browned, turning once.

  7. 7

    *Optional: Use decorative toothpicks to make these bites more festive.

Source: food.com
Original recipe

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