Aunt Rhoda's Vegetable dip

Per serving

94.5kcal
0.7гProteins
8.5гFats
4.5гCarbs

SO YUMMY! This dip has been a favorite in our family for years. Simple to make and very tasty.

Ingredients

10 serv.
  • cup sour cream2⁄3
  • cup mayonnaise2⁄3
  • teaspoon beau monde seasoning1
  • teaspoon dill weed (dried)1
  • tablespoon green onion top, chopped1
  • tablespoon dried parsley flakes1

Step-by-step instructions

  1. 1

    Mix all and let stand overnight or for a couple hours.

Source: food.com
Original recipe

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