Apricot Chicken (4 Ingredients)

• apricot nectar↗400 ml
• chicken breast fillets↗4
• packet French onion soup mix1
• flour↗1⁄2 cup

Step-by-step instructions

1. 1

   Preheat oven to around 180 degrees celsius.

2. 2

   Lightly coat fillets with flour.

3. 3

   Mix french onion soup mix with apricot nectar.

4. 4

   Pour into casserole dish.

5. 5

   Place chicken fillets into dish.

6. 6

   Turn them over to make sure they're coated with nectar/soup mix.

7. 7

   Bake for around 35 - 45 minutes.

8. 8

   Serve with rice and steamed veg.

9. 9

   Dinner's done!